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ENTREES

NIMAN RANCH FLAT IRON

$30

Lime, crema, Jalapeño, radish, plantain monfongo, cilantro

POACHED CHICKEN

$24

Twice fried potatoes, n'duja aioli, shaved celery, crispy chicken skin

SCALLOPS

$26

Barley, pickled squash, charred onion puree, parsley

CAPPELLETTI

$23

Braised short rib, ginger, scallion, shitake, mushroom dashi

BERKSHIRE PORK

$26

Cauliflower puree, grapefruit supreme, pickled cauliflower crisps

LAMB

$29

Lentil, coconut milk, shallot, cilantro

DRINKS

Dry Soda: Blood Orange, Rhubarb, Cucumber, Lavender, Fuji Apple

$3

Sprecher Puma Kola

$3

Millstream: Root Beer, Cream Soda, Orange Soda, Cherry Soda

$3

Seasonal lemonade

$3

Seasonal iced tea

$3

San Pellegrino sparkling water

$4

*Cobble Hill selects food wisely for our menu, incorporating local growers and suppliers. Please inform your server of any dietary restrictions, as menu items contain unlisted ingredients. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

20% gratuity added to parties of six guests or more.